A Mexican style coffee liqueur flavouring. Subtle rum notes with hints of vanilla. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience.
 
Mixing Instructions:
Sugar separation occurs naturally, shake well before use. Stand bottle in warm water if needed. Add the bottle contents to a 1 L (33.8 US fl oz) bottle, add 210 ml (7.1 US fl oz) of water and top up with vodka or neutral alcohol at 40% ABV.
Each bottle contains 330 ml (11.2 US fl oz) and flavours up to 1 L (33.8 US fl oz). Manufactured in the UK.
 
Ingredients: Invert sugar syrup, fructose syrup, water, glucose syrup, natural flavourings (sulphites), colour (caramel (E150d) (sulphites)), humectant (glycerin), flavouring, preservatives (sodium metabisulphite, potassium sorbate), thickener (E466).
Allergens included: Sulphites.